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Eighth Avenue 487, New York
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A La Carte – Sample Menu



£2.50 each

Seared scallops, leeks, spring onions, lemon & chilli butter


Beetroot, wild fennel & orange cured salmon, pickled fennel & radish


Pork & tarragon terrine, pickled red cabbage, ale & date chutney, toast


Heritage tomato, goat’s curd, pesto


Roast acorn squash soup, parmesan, carrot top pesto



Cod fillet, savoy cabbage, samphire, sweetcorn & pancetta velouté


Marinated baby octopus, piquillo peppers, new potatoes, samphire, roast pepper sauce, saffron aioli


Roast cauliflower, butternut squash, lentils, apple, kohlrabi, chipotle sauce


Pigeon breasts, Kentish ceps risotto, red wine jus


Guinea fowl, roast potatoes, braised red cabbage, parsnip & honey purée


30 Day matured fillet steak, chips, salad & garlic butter



Chestnut & Pear tart, cherry & chocolate sorbet


Chocolate & orange brioche and butter pudding, vanilla ice cream


Lemon & lime posset, cherry compote, shortbread


Espresso & petit fours


3 cheese plate – comté, bleu des causses, galet de la loire


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